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Dongka Washed


Roast Date: 14 November 2022

Tasting Notes: Citrus, Malt, Chocolate

Processing Method: Washed

Varietal: Catimor

Elevation: 1470 masl


Dongka is a family-run farm and washing station with over 20 years of experience in coffee production. It produces some of the most consistent speciality-grade washed coffees in the Menglian region. To ensure uniformed quality at larger volumes, modifications were made to the Dongka washing station with the help of their origin partners (Yunnan Coffee Traders).

The coffees are first pulped and then fermented for 12-18 hours. Cherries are then run through density channels before being spread out on concrete drying patios for approximately 10 days.

Roast Profile

Medium Roast

Shelf Life & Storage

Best consumed within 60 days from roast date. Store in a cool and dry place. Avoid direct sunlight. Do not put in the fridge.

Return & Reuse Initiative

On your first order, a personalised coffee bag will be delivered to you. Subsequently, you may choose to return and reuse the coffee bag by dropping it off at any of our outlets or delivering it to our office by postage.

Simply click 'I want to reuse my coffee bag' if you would like to be a part of this initiative.

Terms & Conditions:
- Only applicable for 250g black coffee bags. 
- Reused coffee bags cannot be heat sealed after first purchase. 
- Valid for coffee purchased on www.forewordcoffee.com