This creamy all-rounder is perfect for your morning cereals and in baking or cooking applications. Get creative with this versatile plant-milk and try out pancakes, brownies, lasagne, and more!
BamNut, traditionally known as Bambara groundnut or Kacang Poi, is a legume grown in South-East Asia and Africa.
Ingredients: Water, Bambara groundnuts, coconut oil, shea butter, calcium, vitamin D2 and vitamin B12
Allergen Warning: Made in a factory that also handles milk and tree nuts. Bambara groundnut is a legume related to peanuts. It is not advised for those with peanut allergies.
Vegan friendly | No added sugars | No preservatives | No artificial colours
WhatIF Foods makes foods that replenish diets, restore degraded lands by using crops that are grown with regenerative practices, and reconnect with farming communities.
Shelf Life & Storage
Store in a cool dry place.
To be consumed within 5 days after opening and keep refrigerated.