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Changing the world begins with bettering the self… I recently celebrated my 26th birthday. On the morning of my birthday (which was a Sunday), I had to wake up especially early to work — giving out bottles of cold brew to the runners of the Run for Good Coffee Run. It was a lovely morning; good weather, nice vibes, and leftover bottles of cold brews gave me the opportunity to give them out to the vendors of the Farmer’s Market, as well as the masseurs from the Singapore Association for the Visually Handicapped (SAVH). Days before the Coffee Run, I…

Foreword Coffee curates specialty coffee in Asia, promoting sustainable coffee consumption from cherry to cup. We import green coffee directly from the producers and roast them locally in small batches, serving customers only the freshest coffee roasted within the week. At the same time, we empower differently-abled persons through skills and service training, providing opportunities for employment in the coffee industry. Seated with a green tea latte on the left and my phone charging on the right (guess where am I?), I’m taking advantage of my layover in Bangkok to do some reflections on how Foreword has become over the…