Sirangalli Honey
$23.00 – $69.00
Medium Roast
Delivery
Standard shipping $5
(free shipping over $50),
Catering shipping: $10
(free shipping over $220 spend)
Self-Collection
You may opt for self-collection at any of the following locations:
- Foreword HQ
- Esplanade
- First Story Cafe
- Yong Siew Toh Conservatory of Music (NUS)
*Self-collection for Catering is only available at First Story Cafe.
From 3rd April 2023 onwards, we dispatch self-collection orders from our HQ to the cafes every Thurs.
Please place your order by Tues, 11.59pm for self-collection from Thurs onwards within the same week. Orders made from Thurs onwards will be ready for pick up on the following Thurs.
Tasting Notes
Osmanthus, Starfruit, Brown Sugar
Origin
South India Coffee Company (SICC)
Processing Method
Honey Sundried
Roast Profile
Medium Roast
Varietal
Chandragiri
Grind Size
Whole Beans / Filter Grind
Origin
The Sirangalli Community Project is a sustainable coffee farming initiative by the South India Coffee Company (SICC) that works with small coffee farmers in the Pushpagiri Range of Karnataka, India.The project started with 5 farms in the Pushpagiri Range, which produce Arabica and Robusta coffee. Over the years, the project has increased the number of farms it works with. The farms range from 1 to 10 acres. Most of the farmers are working on the farm along with their families. The Pushpagiri or Subramanya Hills (also referred as Kumaraparvatha) is the second-highest peak of Kodagu, and fourth highest peak in Karnataka. This range is located in the Western Ghats which is one of the world’s top biodiversity hotspots with over 5,000 flowering plants, 139 mammals, 508 birds and 179 amphibian species. At least 325 globally threatened species occur here. The range covers 60,000km and forms the catchment area for a complex of river systems that drain almost 40% of India.
Psst! We also have unroasted beans for single origin coffee.
Enquire here!
Recycle your coffee bags
Our coffee bags* are made from low density polyethylene (LDPE) and are recyclable in the blue recycling bins.
Simply empty the contents of your coffee bag and peel off the labels before recycling it.
*Note: Applies only to 250g coffee bags.
Shelf life and storage
Best consumed within 60 days from roast date.
Store in a cool and dry place. Avoid direct sunlight.
Do not put in the fridge.
Did you know that our beans…
Are 100% specialty grade arabica beans
Can be used for both espresso and filter methods
Are sourced from coffee partners who support their local communities
Are freshly roasted every week in small batches
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